Feeding the farm family in the present 'hard times'
This document is a pamphlet listing the foods needed for good health and energy, with quantities recommended for daily consumption by an adult and weekly purchase for a family of five. Menu recommendations are offered for low-cost, nutritious, meals.
Main Author: | Kennedy, Helen |
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Format: | Electronic |
Published: |
Auburn University Libraries
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Subjects: | |
Online Access: | http://aurora.auburn.edu/handle/11200/48875 |
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