| Summary: | This is the volume III, issue 8, May 1923 issue of Alabama Farmer, a newsletter published monthly during the school year by students in the Agricultural Club of the Alabama Polytechnic Institute (now Auburn University). The newsletter includes articles of interest related to agriculture and agriculture education. This item has been aggregated as part of the Association of Southeastern Research Libraries (ASERL)'s "Deeply Rooted: The Agricultural & Rural History of the American South" project.Articles: Should the high school graduate go to college?; Who is the successful man?; Veterinary medicine; Important garden pests and control measures; A senior's homecoming; [editorials]; The value of agricultural journalism to the student (editorial); Here and there with Auburn men; Mike's last team; Tennis club organized; Research work needed to be done by Alabama Experiment Station; The business of the household; A successful consolidated school; Starving in the midst of plenty; Cheaper pork produced with pigs on pasture than on dry lot; Next year's farmer; Terracing of our cultivated lands; L. M. Ware, '17, becomes nursery inspector; C. W. Stapp making good in county agency work; Albert H. Collins received splendid promotion; Things Interesting (Auburn is Mecca for hundreds of Alabama farmers; J.W. Berthold, Y.M.C.A. Secretary, becomes regional director Southern division; Horticultural department; Legislative recess committee on education visits Auburn); Creamery has new equipment; New through train from New York to New Orleans; Lee County farmers visit Auburn; G. H. Stewart, '16, manager of Bryce Insane Hospital farm; Federal meat inspection as a safeguard to public health--Or a part of the veterinarians work in keeping you healthy; Rubarb writes home; The care of growing chicks; Observation trip made; Ag. curriculum changed; Ag. club notes; Horticulture on our own Alabama farm;
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